Italian meatloaf
A recipe for using cheaper cuts of meat. Ingredients • 750g minced beef • 175g pork sausage meat (or skin some sausages) • 2 eggs, beaten • 1 medium onion, finely chopped • 1 clove garlic, crushed • 2 teaspoons dried Italian herbs • 50g strong Cheddar, grated… Read More »Italian meatloaf