Chocolate – dark buttons (73%), (per kg)

Organic 55% Dark Couverture. Smooth, glossy and deeply chocolatey – this 55% dark couverture is made for melting, moulding and serious chocolate-making. Crafted from organic cocoa and cocoa butter, it’s got a mellow, well-rounded flavour that works beautifully in ganache, bakes, or straight from the bowl. Perfect snap, silky finish – it’s couverture that means business. Big on cocoa. Easy to temper. Ready to create.