Penne that makes the cut. Organic white penne – a pasta classic that never lets you down. With its short, ridged tubes and angled ends, it’s made for grabbing onto sauces, from creamy mushroom to bold arrabbiata. Made from white durum wheat semolina, it cooks up firm and satisfying every time. A trusty staple for quick lunches, cosy dinners, and everything in between. Boil, toss, serve – simple as that.








